Description
Designed for cooks who want a single vessel that can both simmer and drain, this stainless‑steel pot lets you prepare rice, pasta, vegetables, or noodles and then remove the liquid without switching pots.
- Even heat – the tri‑ply sandwich bottom spreads heat evenly, so nothing burns or sticks.
- Built‑in strainer lid – a stainless‑steel mesh covers the pot, letting you pour out water directly into the sink
